Exquisite Desserts Made Simple

Since 2012, Mon Dessert have been curating and collecting the most exquisite dessert recipes and ingredients from around the world, so you can create them yourself at home.

Started by self-taught patisserie chef, Samina Courtin, Mon Dessert was founded upon her passion for baking. Having realised there was an opportunity to teach the everyday person how to make complex treats easily at home, the Mon Dessert kit was born. 

Mon Dessert are on a mission to be as sustainable as possible whilst delivering you perfection. That's why they're in the midst of ensuring that everything in our kits is either recycled, recyclable or reusable and aim to use responsibly sourced, fairtrade ingredients wherever possible. 

What's more, they give back 1% of their revenue where it is most needed. This means that 1% of everything you spend with us goes towards our planet and our future. As a new company, they know we still have a way to go. 

During the chat with Samina, we discuss:

• Samina's journey to date
• Taking investment quicker
• Challenges of listing in offline stores
• Strengths required for working in the FMCG sector
• Business reflection and what's around the corner for Mon Dessert
• Recommended reading and mindset